Welcome to this step-by-step tutorial on how to make Annie’s Mac and Cheese! Whether you are a busy parent looking for a quick and easy meal or a college student in need of some comfort food, this recipe is sure to satisfy your cravings. Let’s dive right in and learn how to make this delicious dish.
- 1 box of Annie’s Mac and Cheese
- 4 cups of water
- 1/4 cup of milk
- 2 tablespoons of butter
Step 1: Boil the Water
To start, bring 4 cups of water to a boil in a medium-sized saucepan. It is important to use the recommended amount of water for the best results.
Step 2: Add the Pasta
Once the water is boiling, carefully add the pasta from the Annie’s Mac and Cheese box. Stir gently to prevent sticking, and let it cook for about 8-10 minutes or until al dente.
Step 3: Drain the Pasta
After cooking, drain the pasta using a colander. Be cautious while handling hot water.
Step 4: Prepare the Sauce Mixture
In a separate bowl, combine the powdered cheese packet (included in the Annie’s Mac and Cheese box) with 1/4 cup of milk and 2 tablespoons of butter. Mix well until you have a smooth and creamy consistency.
Step 5: Combine the Pasta and Sauce
Pour the cheese sauce mixture over the drained pasta. Stir gently until all the pasta is coated evenly with the delicious cheese sauce.
Step 6: Serve and Enjoy!
Transfer the mac and cheese to serving bowls or plates. You can also add some extra toppings like shredded cheese, bacon bits, or chopped green onions for an extra flavor kick. Grab a fork and dig into this delightful dish!
This recipe serves approximately 2-3 people, but you can easily adjust the quantities based on your needs. Feel free to experiment with different cheeses or spices to customize your mac and cheese to your liking.
Now that you know how to make Annie’s Mac and Cheese, go ahead and try it out! It’s a quick, easy, and delicious meal option that will surely become a favorite in your household. Enjoy!